Bon Appétit
Today’s Top Stories
What’s happening in the world of food
For starters, don’t pour your own glass.
Easy
So much to love on one plate!
4.75 (9)
Thick and eggy with a browned cheesy top, this puffed pancake (as well as the dressing for the arugula salad on top) comes together entirely in the blender.
4.88 (10)
It’s the new Got Milk? for the social media era.
These piecey, bitsy salads are great to make ahead.
What to Cook Tonight
Fast, fresh, and foolproof
- Easy4.77 (503)
- 4.83 (106)
- Easy
- Quick
- Quick5 (1)
- Quick4.39 (88)
- Quick4.57 (126)
- Quick4.21 (196)
- Quick
- Quick4.17 (957)
- Quick
- Quick
- 4.72 (7)
- Easy
- Quick
Cooking Tips & Techniques
Level up your kitchen skills
What to Read
Stay on top of the latest in restaurants and food culture
Editors’ Picks
Inspiration for your next meal
What to Buy
Product recs and reviews, editor favorites, and the best deals to shop
- 4.92 (14)
- 5 (1)
- Quick
- Quick
- Quick
- Quick
- Quick
- 4.11 (9)
- 4.23 (371)
- 5 (3)
- 4.33 (6)
- 4.81 (76)
- Quick
- 4.69 (108)